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Jane Anderson

Gluten-Free Valentine's Recipes - Four Gluten-Free Menus To Try

By February 8, 2013

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Some of us will be celebrating an early Valentine's Day this weekend -- my guess is, restaurants will be packed tonight and Saturday night. To me, packed restaurants are scary (too many chances for rushed staff to make a mistake). I'd rather stay home and cook.

To that end, I've pulled together recipes for four very different (but equally delicious, I think) Valentine's Day menus. You can choose from traditional Italian, hearty beef, a brunch menu and a gluten-free-kid-friendly menu featuring heart-shaped pizza.

All include yummy dessert recipes -- does flourless chocolate cake sound good to you? What about gluten-free cheesecake? Or even Rice Krispies Treats decorated with gluten-free Valentine's candy? (That last one is on the kids' menu, but you adults might like it too!)

To get the details -- and start planning your own gluten-free Valentine's menu -- check out this article: Gluten-Free Valentine's Recipes.

Keep up with the latest in the celiac disease/gluten sensitivity world -- sign up for my newsletter, connect with me on Facebook or follow me on Twitter - @AboutCeliac.

Photo Teri Lee Gruss

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