Lots of us will be celebrating an early Valentine's Day this weekend -- my guess is, restaurants will be packed tonight and Saturday night. To me, packed restaurants are scary (too many chances for rushed staff to make a mistake). I'd rather stay home and cook.
To that end, I've pulled together recipes for four very different (but equally delicious, I think) Valentine's Day menus. You can choose from traditional Italian, hearty beef, a brunch menu and a gluten-free-kid-friendly menu featuring heart-shaped pizza.
All include yummy dessert recipes -- does flourless chocolate cake sound good to you? What about gluten-free cheesecake? Or even Rice Krispies Treats decorated with gluten-free Valentine's candy? (That last one is on the kids' menu, but you adults might like it too!)
To get the details -- and start planning your own gluten-free Valentine's menu -- check out this article: Gluten-Free Valentine's Recipes.
Oh, and don't forget to nominate your favorite gluten-free bread, pasta, cookies, restaurants and more in the 2012 About.com Gluten-Free Readers Choice Awards -- nominations close in six days!
Image © Teri Lee Gruss
