From around the internet I've gathered these 8 different recipes for gluten-free red velvet cakes (and cupcakes). What better time of year than Valentine's Day to try these out?
-
Gluten-Free Red Velvet Cake from the book Gluten-Free Baking by Chef Richard Coppedge, a Professor at the Culinary Institute of America (as reprinted in The New York Daily News)
-
Gluten-Free Red Velvet Cake from the Gluten-Free Cooking School blog
-
Red Velvet Gluten-Free Cupcakes using the Betty Crocker Gluten-Free Yellow Cake Mix.
-
Gluten-Free Red Velvet Cupcakes with no food coloring, from the Book of Yum blog.
-
Gluten-Free Red Velvet Cake from the GlutenFreeBetty blog.
-
Gluten-Free Red Velvet Beet Cake recipe from the Gluten-Free Food Examiner
-
Allergen-Free, Gluten-Free, Vegan Red Velvet Cake by Cybele Pascal, whose new cookbook, Allergen-Free Baker's Handbook, has just been released
-
Gluten-free Cherry Chocolate Red Velvet Cake recipe from the Manhattan Gluten-Free Food Examiner blog.
Coincidentally, a couple of days ago I posted another list of 8 recipes -- for delectable gluten-free flourless chocolate cakes. That list is growing -- I've got a few more to add to it, so check back in a day or so!
